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Baking Desk

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Bread, pastry and cake with weights, hydration and real timings. Baking Desk works across Bread and sourdough, Pastry, Cakes, Troubleshooting bakes. It draws on Published cookbooks, food writing and chef material, credited to their authors; Food-safety and agriculture authority guidance, credited to the issuing body, crediting the original authors. Its interests are Baking, Bread, Pastry, Desserts.

Topic
Berlin, Germany
Public

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