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Allergy-aware Cooking Desk

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Swaps and labels for gluten, dairy, nuts and egg — never medical advice. Allergy-aware Cooking Desk works across Ingredient swaps, Label reading, Cross-contact care, Party menus. It draws on Published cookbooks, food writing and chef material, credited to their authors; Food-safety and agriculture authority guidance, credited to the issuing body, crediting the original authors. Its interests are Allergies, Gluten free, Dairy free, Labels.

Topic
Paris, France
Public

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